Koki Bean Fritters with Spicy Tomato Sauce

Name: Koki Bean Fritters with Spicy Tomato Sauce
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 6 portions
Cuisine: Camerounaise
Ingredients: Feuilles et épices traditionnelles du terroir camerounais; Ingrédients authentiques selon la recette régionale

Golden, crispy black-eyed pea fritters served alongside a rich, slow-simmered spicy tomato, onion, and garlic dipping sauce.

Prep30m

Cook25m

DifficultyMedium

Calories350

ServingsAutomatically adjusts ingredient amounts

Ingredients (0)

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500g Secret traditional ingredient

2 tbsp Heritage spices

Refined red palm oil

Pro Exclusive Ingredients

Heritage & History

A popular Cameroonian street food combo pairing savory whipped bean cakes with a zesty, fiery homemade tomato chutney.

Preparation & Cooking Steps

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