Lefombos Lemon Milk Beignets

Name: Lefombos Lemon Milk Beignets
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 6 portions
Cuisine: Camerounaise
Ingredients: Feuilles et épices traditionnelles du terroir camerounais; Ingrédients authentiques selon la recette régionale

Fluffy, rich Cameroonian yeast beignets infused with warm whole milk, farm-fresh eggs, butter, and fragrant lime zest.

Prep25m

Cook20m

DifficultyMedium

Calories350

ServingsAutomatically adjusts ingredient amounts

Ingredients (0)

0/0 ready

500g Secret traditional ingredient

2 tbsp Heritage spices

Refined red palm oil

Pro Exclusive Ingredients

Heritage & History

A cherished Central African teatime treat, celebrated for its pillow-soft crumb and delicate citrus fragrance.

Preparation & Cooking Steps

0 steps

🔒

Tchop Pro Exclusive Recipe

Unlock preparation secrets, precise cooking times, and all nearly 900 recipes from Cameroon.

Upgrade to Pro (2 000 FCFA / an)→