Baby Finger Food Snack: Mini Rice and Grated Carrot Cake

Name: Baby Finger Food Snack: Mini Rice and Grated Carrot Cake
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 portions
Cuisine: Camerounaise
Ingredients: Feuilles et épices traditionnelles du terroir camerounais; Ingrédients authentiques selon la recette régionale

A soft, oil-free infant finger cake for babies from 9 months combining tender sticky white rice and finely grated sweet carrot, dry-warmed for easy holding.

Prep5m

Cook5m

DifficultyEasy

Calories350

ServingsAutomatically adjusts ingredient amounts

Ingredients (0)

0/0 ready

500g Secret traditional ingredient

2 tbsp Heritage spices

Refined red palm oil

Pro Exclusive Ingredients

Heritage & History

Inspired by homemade soft rice cakes, offering infants a gentle melt-in-the-mouth texture ideal for safe self-feeding.

Preparation & Cooking Steps

0 steps

🔒

Tchop Pro Exclusive Recipe

Unlock preparation secrets, precise cooking times, and all nearly 900 recipes from Cameroon.

Upgrade to Pro (2 000 FCFA / an)→