Classic French Vanilla Bean Ice Cream

Name: Classic French Vanilla Bean Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 portions
Cuisine: Camerounaise
Ingredients: Feuilles et épices traditionnelles du terroir camerounais; Ingrédients authentiques selon la recette régionale

A traditional custard-based vanilla ice cream crafted with farm-fresh egg yolks, whole milk, cream, and pure vanilla beans.

Prep15m

Cook25m

DifficultyEasy

Calories350

ServingsAutomatically adjusts ingredient amounts

Ingredients (0)

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500g Secret traditional ingredient

2 tbsp Heritage spices

Refined red palm oil

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The gold standard of artisanal frozen desserts, offering unmatched velvetiness and warm vanilla fragrance.

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