Pâtisseries & Biscuits
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Pâtisseries & Biscuits•
Cameroon
Classic Marble Swirl Cake
A timeless two-tone teatime loaf harmoniously swirling fragrant vanilla bean batter with rich dark cocoa batter.
Prep15m
Cook40m
DifficultyEasy
Calories350
ServingsAutomatically adjusts ingredient amounts
8
Ingredients (0)
0/0 ready500g Secret traditional ingredient
2 tbsp Heritage spices
Refined red palm oil
Pro Exclusive Ingredients
Heritage & History
A cherished childhood classic across urban Cameroon, perfect for afternoon tea and school lunchboxes.
Preparation & Cooking Steps
0 steps🔒
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