Pâtisseries & Biscuits
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Pâtisseries & Biscuits•
Cameroon

Classic Marble Swirl Cake

A timeless two-tone teatime loaf harmoniously swirling fragrant vanilla bean batter with rich dark cocoa batter.

Prep15m
Cook40m
DifficultyEasy
Calories350
ServingsAutomatically adjusts ingredient amounts
8

Ingredients (0)

0/0 ready
500g Secret traditional ingredient
2 tbsp Heritage spices
Refined red palm oil
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Heritage & History

A cherished childhood classic across urban Cameroon, perfect for afternoon tea and school lunchboxes.

Preparation & Cooking Steps

0 steps
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