Desserts & Boissons
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Desserts & Boissons•
Cameroon
Pink Guava & Cream Ice Pop
A tropical pink ice pop made from luscious ripe guava puree, whole milk, cane sugar, and a hint of lime zest.
Prep20m
Cook25m
DifficultyEasy
Calories350
ServingsAutomatically adjusts ingredient amounts
8
Ingredients (0)
0/0 ready500g Secret traditional ingredient
2 tbsp Heritage spices
Refined red palm oil
Pro Exclusive Ingredients
Heritage & History
A refreshing homemade frozen delicacy in Cameroon celebrating seasonal guava harvests.
Preparation & Cooking Steps
0 steps🔒
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