Desserts & Boissons
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Desserts & Boissons•
Cameroon

Pink Guava & Cream Ice Pop

A tropical pink ice pop made from luscious ripe guava puree, whole milk, cane sugar, and a hint of lime zest.

Prep20m
Cook25m
DifficultyEasy
Calories350
ServingsAutomatically adjusts ingredient amounts
8

Ingredients (0)

0/0 ready
500g Secret traditional ingredient
2 tbsp Heritage spices
Refined red palm oil
Pro Exclusive Ingredients
Heritage & History

A refreshing homemade frozen delicacy in Cameroon celebrating seasonal guava harvests.

Preparation & Cooking Steps

0 steps
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