Soft Brioche Milk Roll with Butter and Warm Milk (Ages 6 to 10)

Name: Soft Brioche Milk Roll with Butter and Warm Milk (Ages 6 to 10)
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 1 portions
Cuisine: Camerounaise
Ingredients: Feuilles et épices traditionnelles du terroir camerounais; Ingrédients authentiques selon la recette régionale

A comforting, gentle breakfast for 6-to-10-year-olds pairing a soft lightly buttered brioche milk roll with a bowl of warm semi-skimmed milk.

Prep5m

Cook25m

DifficultyEasy

Calories350

ServingsAutomatically adjusts ingredient amounts

Ingredients (0)

0/0 ready

500g Secret traditional ingredient

2 tbsp Heritage spices

Refined red palm oil

Pro Exclusive Ingredients

Heritage & History

A classic soothing morning breakfast in Cameroonian households providing easily digestible carbs and bone-strengthening calcium before school.

Preparation & Cooking Steps

0 steps

🔒

Tchop Pro Exclusive Recipe

Unlock preparation secrets, precise cooking times, and all nearly 900 recipes from Cameroon.

Upgrade to Pro (2 000 FCFA / an)→