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Cameroon
Traditional Cameroonian Rich Beef Stew
A deeply satisfying home-style beef stew of tender braised chuck simmered with carrots, bell peppers, fresh tomatoes, and native aromatics.
Prep20m
Cook55m
DifficultyEasy
Calories350
ServingsAutomatically adjusts ingredient amounts
4
Ingredients (0)
0/0 ready500g Secret traditional ingredient
2 tbsp Heritage spices
Refined red palm oil
Pro Exclusive Ingredients
Heritage & History
The everyday comfort staple in Cameroonian homes, served hot over fluffy white rice, boiled plantains, or fufu.
Preparation & Cooking Steps
0 steps🔒
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