Beef Trotter Soup with Njangsa Spices

Name: Beef Trotter Soup with Njangsa Spices
Prep time: 30 min
Cook time: 4 h
Total time: 4 h 30 min
Yield: 6 portions
Cuisine: Camerounaise
Ingredients: Feuilles et épices traditionnelles du terroir camerounais; Ingrédients authentiques selon la recette régionale

A rich, gelatinous, and soul-warming pepper soup of tender beef trotters slow-cooked with ground njangsa seeds, pebe, and native aromatics.

Prep30m

Cook240m

DifficultyMedium

Calories350

ServingsAutomatically adjusts ingredient amounts

Ingredients (0)

0/0 ready

500g Secret traditional ingredient

2 tbsp Heritage spices

Refined red palm oil

Pro Exclusive Ingredients

Heritage & History

A celebrated late-night comfort specialty across Cameroonian taverns and gatherings, revered for its revitalizing, rich broth.

Preparation & Cooking Steps

0 steps

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