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Légumes & Sauces Feuilles•
Cameroon
Complete Eru Feast with Water Fufu & Gari
The ultimate Southwest Cameroonian feast of savory Eru forest greens with smoked fish and meats, served with silky fermented cassava water fufu and crispy gari.
Prep40m
Cook50m
DifficultyMedium
Calories350
ServingsAutomatically adjusts ingredient amounts
8
Ingredients (0)
0/0 ready500g Secret traditional ingredient
2 tbsp Heritage spices
Refined red palm oil
Pro Exclusive Ingredients
Heritage & History
The definitive weekend feast in Anglophone Cameroon, uniting savory forest stew with fermented cassava staples.
Preparation & Cooking Steps
0 steps🔒
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