Pâtisseries & Biscuits
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Pâtisseries & Biscuits•
Cameroon
Spiced Pearl Millet & Buttermilk Cake
A distinctive African spiced cake made with nutrient-rich pearl millet flour, cultured buttermilk, cinnamon, ginger, and lime zest.
Prep15m
Cook45m
DifficultyEasy
Calories350
ServingsAutomatically adjusts ingredient amounts
8
Ingredients (0)
0/0 ready500g Secret traditional ingredient
2 tbsp Heritage spices
Refined red palm oil
Pro Exclusive Ingredients
Heritage & History
A proud heritage bakery creation showcasing native pearl millet in wholesome modern pastry.
Preparation & Cooking Steps
0 steps🔒
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