Mashed Yam Pottage with Smoked Fish

Name: Mashed Yam Pottage with Smoked Fish
Prep time: 25 min
Cook time: 1 h
Total time: 1 h 25 min
Yield: 6 portions
Cuisine: Camerounaise
Ingredients: Feuilles et épices traditionnelles du terroir camerounais; Ingrédients authentiques selon la recette régionale

A comforting one-pot stew of tender white yam cubes simmered in a savory tomato broth with flaked smoked fish, crayfish, and garden herbs.

Prep25m

Cook60m

DifficultyMedium

Calories350

ServingsAutomatically adjusts ingredient amounts

Ingredients (0)

0/0 ready

500g Secret traditional ingredient

2 tbsp Heritage spices

Refined red palm oil

Pro Exclusive Ingredients

Heritage & History

A beloved homestyle comfort dish across Cameroon, celebrated for its rich, hearty broth and tender yams.

Preparation & Cooking Steps

0 steps

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