Classic Cameroonian Foléré Bissap Drink

Name: Classic Cameroonian Foléré Bissap Drink
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 portions
Cuisine: Camerounaise
Ingredients: Feuilles et épices traditionnelles du terroir camerounais; Ingrédients authentiques selon la recette régionale

The timeless West African spiced hibiscus beverage brewed with red calices, fragrant whole cloves, fresh mint, and vanilla.

Prep10m

Cook15m

DifficultyEasy

Calories350

ServingsAutomatically adjusts ingredient amounts

Ingredients (0)

0/0 ready

500g Secret traditional ingredient

2 tbsp Heritage spices

Refined red palm oil

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Heritage & History

Known as Foléré in Cameroon and Zobo in Nigeria, this deep crimson nectar is the ultimate symbol of celebratory African hospitality.

Preparation & Cooking Steps

0 steps

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