Bamenda Kati Kati Chicken with Huckleberry Greens

Name: Bamenda Kati Kati Chicken with Huckleberry Greens
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 6 portions
Cuisine: Camerounaise
Ingredients: Feuilles et épices traditionnelles du terroir camerounais; Ingrédients authentiques selon la recette régionale

Authentic Northwest Cameroonian hard chicken flame-seared and simmered in aromatic red palm oil, accompanied by tender njama njama greens and cornmeal fufu.

Prep30m

Cook60m

DifficultyMedium

Calories350

ServingsAutomatically adjusts ingredient amounts

Ingredients (0)

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500g Secret traditional ingredient

2 tbsp Heritage spices

Refined red palm oil

Pro Exclusive Ingredients

Heritage & History

The culinary crown jewel of the Bamenda highlands, celebrated for its bold smoky chicken and succulent vegetable accompaniment.

Preparation & Cooking Steps

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