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Cameroon
Spiced River Minnow Banana Leaf Parcel (Muandj'a Moto)
A traditional Sawa fish packet of tiny freshwater minnows (titiris) braised in aromatic leaf parcels with garlic, pepper, and native herbs.
Prep25m
Cook35m
DifficultyEasy
Calories350
ServingsAutomatically adjusts ingredient amounts
8
Ingredients (0)
0/0 ready500g Secret traditional ingredient
2 tbsp Heritage spices
Refined red palm oil
Pro Exclusive Ingredients
Heritage & History
A traditional fisherman delicacy along the shores of coastal Cameroon.
Preparation & Cooking Steps
0 steps🔒
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