Traditional Steamed Spiced Fish Parcel (Ndomba)

Name: Traditional Steamed Spiced Fish Parcel (Ndomba)
Prep time: 30 min
Cook time: 50 min
Total time: 1 h 20 min
Yield: 4 portions
Cuisine: Camerounaise
Ingredients: Feuilles et épices traditionnelles du terroir camerounais; Ingrédients authentiques selon la recette régionale

Fresh river fish marinated in native rainforest spices and slow-steamed inside wild banana leaves with zero added fats.

Prep30m

Cook50m

DifficultyEasy

Calories350

ServingsAutomatically adjusts ingredient amounts

Ingredients (0)

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500g Secret traditional ingredient

2 tbsp Heritage spices

Refined red palm oil

Pro Exclusive Ingredients

Heritage & History

An ancient, healthy forest cooking method in Cameroon celebrated for pure flavors and tender aromatic fish.

Preparation & Cooking Steps

0 steps

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