Rich Cow Foot Pepper Soup with Djansang
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Plat Principal•
Cameroon

Rich Cow Foot Pepper Soup with Djansang

A deeply nourishing, gelatinous pepper soup of tender cow trotters simmered for hours with crushed djansang seeds, garden vegetables, and hot chili.

Prep30m
Cook240m
DifficultyMedium
Calories350
ServingsAutomatically adjusts ingredient amounts
6

Ingredients (0)

0/0 ready
500g Secret traditional ingredient
2 tbsp Heritage spices
Refined red palm oil
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Heritage & History

A revered restorative soup in Cameroon, famously enjoyed at family gatherings and weekend taverns for stamina.

Preparation & Cooking Steps

0 steps
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