Quick Comforting Home-Style Vegetable Broth

Name: Quick Comforting Home-Style Vegetable Broth
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 portions
Cuisine: Camerounaise
Ingredients: 1 litre pure spring water and ice; 1 pièce Finely chopped mild onion; 2 gousse garlic and hot chili; 1 pièce bell peppers and onions; 1 branche fresh leeks and celery; 1 branche celery and fresh parsley; 1 portion fresh parsley; 1 pièce light vegetable broth; 1 portion fine salt; 200 g spaghetti pasta

A simple, comforting weeknight soup of diced fresh market vegetables simmered in an aromatic herb-infused broth.

Prep10m

Cook20m

DifficultyEasy

Calories214

ServingsAutomatically adjusts ingredient amounts

Ingredients (10)

0/10 ready

pure spring water and ice

1 litre

Finely chopped mild onion

1 pièce

garlic and hot chili

2 gousse

bell peppers and onions

1 pièce

fresh leeks and celery

1 branche

celery and fresh parsley

1 branche

fresh parsley

1 portion

light vegetable broth

1 pièce

fine salt

1 portion

spaghetti pasta

200 g

Nutritional Values (per serving)

Calories214 kcal

Proteins5.3g

Carbs45.6g

Fats1.1g

Heritage & History

An easy everyday family dinner across Cameroonian homes.

Preparation & Cooking Steps

3 steps

Sauté onions and garlic in a little oil; add diced mixed vegetables.

Cover with water and simmer for 20 minutes.

Season with salt, pepper, and fresh parsley; serve warm.

Chef's Tip & Secret

A finishing drizzle of virgin olive oil enhances herbal aromas.